The 5 best electric slicer in Canada in 2022 – Comparison, guide and opinion

The 5 Best Electric Slicer in Canada

The 5 best electric slicer in Canada in 2022 – Comparison, guide, and opinion

Do you like to buy your meat from the butcher or delicatessen in large quantities, but you often take a very long time to cut it? The best solution to prevent this activity from becoming too time-consuming is to get yourself an electric slicer.

You can cut turkey, pepperonis, also cheeses or vegetables without difficulty. If you are used to consuming natural products purchased from local producers, this virtual device will make your life much easier.

But it is not easy to choose a suitable model. To help you, we analyzed and then compared 41 electric slicers sold in Canada for nearly 51 hours and took into account the opinions of 432 consumers.

Following our latest update, our favorite model is the Chef’s Choice 615A for its unbeatable value for money. It will easily accompany you to easily slice charcuterie, cheese, and other pieces of meat. 

Our favorite electric slicer model in 2022

The Chef’s Choice 615A is the electric slicer we recommend without hesitation to individuals. It’s perfect for slicing ham, cheese or steaks and as easy to use as it is to clean. On the other hand, it can have a little more trouble with large pieces of meat, such as a piece of bacon.

Pros:
Excellent value
Easy maintenance
Really very simple handling

Cons:
Not ideal for certain meats (bacon)

Comparison table of the 5 best electric slicers

Beswood 250
Chef’s Choice 615A

The most enjoyable slicer for beginners.
Super easy to handle: you set the cut selector, you push.
Solid design in stainless steel and cast aluminum, metal pusher also.
Thickness guide, tray, pusher and blade removable for maintenance.
Maximum thickness: 1.9 cm / ¾ in.
Maximum length: 24.45 cm / 9⅝ in.
Blade: stainless steel, serrated, ⌀17.8 cm / 7 in.

Beswood 250

The ideal option in a restaurant.
Includes a two-stone sharpener that preserves the sharpness of the blade.
Blade secured by a ring, non-slip pads.
Long-lasting device, aluminum body.
V-belt, providing more stability and less noise.
Cutting thickness: 1-12 mm / up to ½ in.
Maximum length: 21 cm / 8¼ in.
Maximum height: 17 cm / 6-7/10 in.
Blade: in anti-corrosion carbon steel, 282 rpm, ⌀25.4 cm / 10 in.

Cuisinart CFS-155C electric slicer
Cuisinart CFS-155C

The easiest to adjust.
Large cut selector, easier to adjust.
Equipped with non-slip pads so it won’t slide on your counter.
Steel and aluminum design ensuring a good lifespan.
Cutting thickness: 5-15 mm / 0.2-0.6 in.
Blade: stainless steel, serrated, ⌀18.75 cm / 7.5 in.
Warranty: 5 years for the motor.

Editor’s Choice for an Electric Food Slicer

The ideal price-performance ratio for individuals

You consume a lot of meat, but you are not a professional and want to get an electric slicer that is, above all, durable and easy to handle? Of the many models we’ve compared, the Chef’s Choice 615A strikes us as the first option to consider.

Summary of Chef’s Choice 615A features

  • The most enjoyable slicer for beginners.
  • Super easy to handle: you set the cut selector, and you push.
  • Solid design in stainless steel and cast aluminum, metal pusher also.
  • The thickness guide, tray, pusher, and blade are removable for maintenance.
  • 110V / 120 watts.
  • Dimensions : 39.4*26.4*27.9 cm / 15.5*10.4*11 in.
  • Weight : 4.8 kg / 10.6 lbs.
  • Maximum thickness: 1.9 cm / ¾ in.
  • Maximum length : 24.45 cm / 9⅝ in.
  • Blade : stainless steel, serrated,  17.8 cm / 7 in.

Photo and video demonstration of the Chef’s Choice 615A

What we think of the Chef’s Choice 615A

This device has the top quality of being intuitive. You place your piece of meat on the dedicated location; you use the cut selector to choose the desired thickness, then, with the pusher, you push. And you have your slices ready to store for later consumption.

The high torque and the engine power ensure a fast result.

It’s simple and hassle-free, which also makes the machine safer.

For optimal operation, it is recommended to cut your meat when it is a bit cold (after placing it in the refrigerator for some time, for example). The device is intended for individuals and unsuitable for huge pieces (if you only cut bacon, it is not ideal).

Oh yeah. I bought it as a base to cut my bread, but I cut everything with it: peppers, onions, sausages, mushrooms. The solidity is there, the security too. I am delighted and surprised, waw!

KARIN T.

However, it is suitable for most meats, cheeses, and vegetables, and it is very effective for turkey, ham, and most deli meats.

You can get skinny cuts or a very thick steak (up to 1.9 cm, equivalent to ¾ inch). The maximum length of the piece should not exceed about 24.45 cm, or 9⅝ in, which is quite comfortable.

Plus, you won’t have to put in too much effort once your cutting job is done. Thanks to the mainly metallic design (including the pusher), the device is solid and easy to wash. Especially since the pusher, the blade, the plate, and the thickness guide are removable.

Pros and Cons of the Chef’s Choice 615A

Pros

  • Excellent value
  • Easy maintenance
  • Effortless handling

Cons

  • Not ideal for certain meats (bacon)

Our verdict on the Chef’s Choice 615A

  • Quality: 5.0 out of 5.0 stars
  • Efficiency: 4.0 out of 5.0 stars
  • Use: 5.0 out of 5.0 stars
  • Price: 5.0 out of 5.0 stars

The Chef’s Choice 615A is the electric slicer we recommend without hesitation to individuals. It’s perfect for slicing ham, cheese, or steaks and as easy to use as it is to clean. On the other hand, it can have a little more trouble with large pieces of meat, such as a piece of bacon.

Our choice for a high-end electric slicer

The lasting edge

Do you need to equip a restaurant or café, and do you handle many different types of food? Then you need a durable, low-maintenance, high-performance electric slicer. The Beswood 250 is probably able to meet your expectations.

Beswood 250 Features Summary

  • The ideal option is a restaurant.
  • Includes a two-stone sharpener that preserves the sharpness of the blade.
  • Blade secured by a ring, non-slip pads.
  • The long-lasting device has an aluminum body.
  • V-belt, providing more stability and less noise.
  • ETLNSFFDA certified.
  • 110-120V / 240 watts.
  • Dimensions : 50.8*43.2*37.5 cm / 20*17*14.8 in.
  • Weight : 15 kg / 33 lbs.
  • Cutting thickness: 1-12 mm / up to ½ in.
  • Maximum length : 21 cm / 8¼ in.
  • Maximum height : 17 cm / 6-7/10 in.
  • Blade : in anti-corrosion carbon steel, 282 rpm,  25.4 cm / 10 in.

Photo demonstration of the Beswood 250

What we think of the Beswood 250

We like the most about this device because it is equipped with a two-stone sharpener. Result: the blade retains its sharpness well. Since it remains effective, it is suitable for commercial establishments. It can cut the vast majority of meats, cheeses, and vegetables.

Of course, this is an excellent slicer, and you can expect to keep it for a very long time. The aluminum body is robust, but it is above all the carbon steel blade, which is a real plus. Indeed, it resists corrosion, which also helps to maintain top performance.

Yeah, we’re at the high end. The slices are thinner than elsewhere, the power too. We don’t waste time cutting; we do a clean, professional job. Here we are really on the very high end. The price follows. So very satisfied (and I’m a professional, I know what I’m talking about).

DANIEL G.

It is protected by a ring, which reinforces the feeling of security when handling the device. As the Beswood 250 is equipped with non-slip pads, you can easily find a place for it in a kitchen.

You can get fragile pieces, or long, high and thick (up to 12 mm, or ½ inch). It is an excellent option to make ham, bacon, and cheese slices in large quantities for your customers.

In addition, even if you should not expect absolute silence (you are facing a trencher after all), its trapeze belt allows better stability and less noise.

The question to ask yourself here will mainly be your available budget. We advise you to check the product’s price regularly because some promotions are exciting.

Pros and Cons of the Beswood 250

Pros

  • Always sharp blade
  • Can be placed in the kitchen without the risk
  • Excellent build quality

Cons

  • Fairly high average price

Our verdict on the Beswood 250

  • Quality: 5.0 out of 5.0 stars
  • Efficiency: 5.0 out of 5.0 stars
  • Use: 4.0 out of 5.0 stars
  • Price: 5.0 out of 5.0 stars

The Beswood 250 is a high-end electric slicer. It, therefore, costs a little more than the average, but it is capable of cutting any type of meat. In addition, it is pleasant to use, simple to handle, and quiet. And it can accompany you in the very long term without a problem.

Our choice for a budget electric slicer

Slice effortlessly, and without breaking the bank

Introducing the

You like to receive, but the preparation is always an ordeal? Would you like to have a slicer to help you, but you don’t want to spend too much money on this device? That’s good: the Cuisinart CFS-155C could well succeed in satisfying you, and it does not cost too much.

Summary of Cuisinart CFS-155C Features

  • Easiest to adjust.
  • Large cut selector, easier to adjust.
  • Equipped with non-slip pads so it won’t slide on your counter.
  • Steel and aluminium design ensure a good lifespan.
  • UL / CUL certified.
  • 130 watts.
  • Dimensions : 47.8*27.9*28.7 cm / 18.5*11*11.25 in.
  • Weight : 4.5 kg / 10 lbs.
  • Cutting thickness : 5-15 mm / 0.2-0.6 in.
  • Blade : stainless steel, serrated,  18.75 cm / 7.5 in.
  • Warranty: 5 years for the motor.

Photo demonstration of the Cuisinart CFS-155C

What we think of the Cuisinart CFS-155C

When you get an affordable device, you first wonder if the quality will be there. Here, you can be immediately reassured.

Indeed, the Cuisinart CFS-155 is made of the same materials as its more expensive competitors: aluminium and steel. It, therefore, has a very good lifespan and is quite solid. Even better: you get a five-year limited motor warranty.

The light price is mainly due to a little less marked versatility. The machine is not ideal for cutting thin slices and is intended more for use with steaks, roasts or vegetables. If you mainly want to carve the ham, cooked or raw, better alternatives are.

What attracted me was the price, and it is quite ok for the price. It slices well; the slices are also quite thin. Small pieces are guilty; it does the job. Very good, value for money in my opinion at the top.

SYLVAIN G.

If this suits you, you benefit from an electric slicer illustrated by unparalleled ease of use. What is particularly nice is that the slice thickness selector is wide, and it’s easier to grip than the little buttons on some competing machines.

The serrated stainless steel blade ensures a fluid and fast cut, although it is still advisable, as often with slicers, to place your meat in the refrigerator beforehand.

The Cuisinart CFS-155C also has the advantage of not being too bulky. You can place it safely on your work surface thanks to its non-slip pads.

Pros and Cons of the Cuisinart CFS-155C

Pros

  • Convenient thickness selector
  • Good build quality
  • Well-secured, stable device

Cons

  • Not suitable for very thin slices

Our verdict on the Cuisinart CFS-155C

  • Quality: 4.0 out of 5.0 stars
  • Efficiency: 5.0 out of 5.0 stars
  • Use: 5.0 out of 5.0 stars
  • Price: 5.0 out of 5.0 stars

The Cuisinart CFS-155C has a little trouble making very thin slices. A small inconvenience is acceptable at this price level since it is still a solid, efficient, and intuitive device thanks to its wide cut selector. To receive your family and friends from time to time is a very good choice.

Other alternatives to buy an electric slicer

The right choice for outdoor dining aficionados

For you, true happiness is sharing meals with friends or family outside, in the sun, enjoying the game that you have bought yourself? The Chef’s Choice 609A is then an electric slicer that should please you, perfectly adapted to your lifestyle.

Chef’s Choice 609A Feature Summary

  • The specialized meat slicer.
  • Very effective in cutting roasts, games, etc.
  • The high-torque motor allows quick starting and low heat.
  • The thickness of the pieces is easy to adjust with the wheel provided for this purpose.
  • Lockable and removable pusher to facilitate cleaning.
  • Dimensions : 39.4*26.4*27.9 cm / 15½*10⅜*11 in.
  • Weight : 3.9 kg / 8.5 lbs.
  • Maximum thickness: 1.9 cm / ¾ in.
  • Maximum length : 24.45 cm / 9⅝ in.
  • Blade : stainless steel, serrated,  17.8 cm / 7 in.

Photo demonstration of the Chef’s Choice 609A

What we think of the Chef’s Choice 609A

Let’s first talk about the specificity of this electric slicer.

It is rather designed for cutting meat. So, it is ideal if you want to prepare beef jerky, steaks for your next barbecue, or get nice slices of roast.

It also slices the game very well. It can be a good gift for people who love nature, the outdoor life, and good quality meat!

On the other hand, some users find it less suitable for different types of food, such as cheese, so keep this in mind before making a possible purchase.

I’m fine with what I do. As effective on tender roasts as on game. We are on a high cut level, not to mention that security is there. I like it, a little heavy but that’s ok!

HOMER Y.

The Chef’s Choice 609A is cast aluminium with stainless steel components (including the serrated blade). It is very robust, which is a good point since it is generally offered at a fairly attractive price online. The quality-price ratio seems to us satisfactory.

It is a powerful machine which can cut your meat quickly. It must be said that it is well helped by its engine, whose high torque ensures a quick start. The machine also has the advantage of not being very hot, making users more comfortable and safer.

You can make pieces of various sizes and thicknesses. Use the adjustment wheel, then the pusher. It can be locked for added security. Like other parts, it is removable, which frankly facilitates cleaning.

Pros and Cons of the Chef’s Choice 609A

Pros

  • Powerful engine
  • Easy to adjust and wash
  • Generally good price

Cons

  • Rather specialized in meat.

Our verdict on the Chef’s Choice 609A

  • Quality: 4.0 out of 5.0 stars
  • Efficiency: 4.0 out of 5.0 stars
  • Use: 5.0 out of 5.0 stars
  • Price: 5.0 out of 5.0 stars

The Chef’s Choice 609A is specialized in cutting meats and is not ideal for other types of food. However, it offers nice possibilities for adjustment and is practical. The price-quality ratio is also a big plus. If you like to organize parties where you eat well, she should succeed in convincing you.

Our Approach & Method

All the recommendations we make at 5bestchoices.com result from many hours of research, comparisons, consumer opinion analyses, and, if necessary, expert points of view.

The products we recommend here are the ones that will best fulfil their day-to-day task, passing all safety, reliability and efficiency tests with flying colours and with an attractive price/quality ratio for you.

What are our criteria for judging the products reviewed and selected bybuylemeilleur.ca?

  • Quality: Does the product have a solid construction? Will it be reliable over time? Does it have a good warranty?
  • Effectiveness: Is the product effective in its task, or do you have to give it a little help? For example, is it powerful, fast, silent?
  • Use: Is the product easy to handle, easy to use and maintain?
  • Price: Are the product’s price and accessories and spare parts reasonable compared to the rest of the market?

In addition to these main criteria, we establish a list of criteria specific to each product category, detailed further down in this article.

The products we recommend to you are the ones we would want to buy, and the ones we would also choose for our friends and family.

Things to know before buying an electric slicer

Before taking the step of buying, would you like to know a little more about electric slicers? Do you want to see if they really meet your needs and how to use them safely? Let’s find out together.

What is an electric slicer good for?

Initially, electric slicers were designed to cut large pieces of meat into finer details, intended for individual consumption.

However, they may have other uses. For example, they are very effective for making slices of bread, cutting onions and other vegetables, or even cheese.

These are devices intended for people who buy their meat from the butcher or wholesale or their vegetables in large quantities from the greengrocer. Or who like to make their bread.

They are, of course, also suitable for use by certain professionals. If you are a restaurateur or owner of a delicatessen, they can help you.

How does it work?

The procedure may vary slightly from one device to another: therefore, please rely primarily on the instructions in the instruction manual.

Most of the time, after choosing the desired slice thickness:

  1. You place the food to be sliced ​​on the sliding carriage.
  2. You tamp it against the wall with the pusher/crumb pusher provided.
  3. You drag the carriage towards the blade.

And your piece of meat is ready!

Then repeat the operation as many times as necessary.

What are the security requirements?

Everything should be spelt out to you in the instruction manual. It is, of course, recommended to work in a quiet environment and have some space around the slicer.

Wearing protection (for example, gloves) is relevant to avoiding injuries. When you push the food or slide the cart, your action should be confident and immediate but not unnecessarily rough.

Be very careful when removing and cleaning the blade.

Most machines have a recommended maximum operating time.

Should the food be prepared?

You have to choose suitable foods (in length, height, etc.) for the slicer, but you usually enjoy a good margin.

We do not slice frozen foods (at best, it will not work, at worst, you will cause projections, damage the blade, and injure yourself).

On the other hand, it may be relevant, especially for meat, to place it in the refrigerator for a while before slicing it. Indeed, if it is too flexible, your result may not be very satisfactory. Leaving it in the fridge gives it a better hold without hardening it too much.

Our selection criteria for buying an electric slicer

It’s decided: you’re going to get an electric slicer! But which? Some models are similar but can be separated by a decisive detail. Here are the criteria we used to create our guide and from which you can draw inspiration.

The price

Electric slicers are tools that, without being cheap, remain relatively accessible to individuals. Thus, you can find interesting models for $100.

However, rather than around $200-250, we find the best value for money.

If you’re a pro and don’t want to compromise, there are high-performance slicers that can approach $800. Do not hesitate to poke around because promotions are not that rare.

The blade

It is the key part of the slicer!

The blade (or cutting disc ) is almost always made of stainless steel and removable, which facilitates the maintenance of the device. Some slicers have built-in sharpeners to keep them efficient at all times.

It can be notched or not.

What you should especially look at is its diameter. Indeed, the larger the diameter, the more you will be able to slice large pieces and reduce any pre-cutting work.

The proposed cutting thickness

A high-end machine will generally offer to cut very thin to very thick pieces, while other models will show less amplitude or struggle with very thin slices.

The cutting thickness is very easy to adjust; it is usually done with a wheel or a lever, which mechanically advances or retracts the blade.

Power and speed

The power of electric slicers often oscillates between 120 and 180 watts (even a little more on devices intended for professionals).

In theory, the more powerful a machine, the faster you will be able to slice large quantities.

However, this is not an absolute truth, as the device’s design also comes into play.

Security

The electric slicer is dangerous if not used correctly and carefully like all bladed tools. Some elements can reinforce the security aspect:

  • Non-slip pads or suction cup feet ensure optimal stability on your work surface and avoid disasters.
  • A recessed switch (slightly recessed into the housing) is handy to prevent turning the unit on or off by mistake.

Build quality and ease of cleaning

The majority of electric slicers offer a good lifespan, as they are fairly easy to clean and made mostly of cast aluminium and stainless steel. It is rare to have very bad surprises on this plan if you order from trusted sources.

On the other hand, some devices carry more plastic than others: this does not necessarily affect their solidity but can sometimes make them more tedious to wash.

Dimensions and aesthetics

It is important to choose a device that is the right size for you, and for this, the best solution will always be to take measurements. Whether you want to leave the machine on your counter or store it in a closet, it’s best to know how much space it will take.

Slicers tend to look the same, but a few manufacturers try to offer something a little more stylish and decorative.

You have to make a good meal to share with friends! To find out how to buy quality food products or present your slices, do not hesitate to chat on the Web with other Internet users. They may also be able to tell you which slicer they use.